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ESCO occupation

product quality inspector

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Product quality inspectors check products in order to assess their compliance in reference to a standard or reference guideline. They observe, measure, test, and form questions in order to fill in forms and present levels of compliance with comments after the inspection process. Product quality inspectors are employed or work externally for companies.

7543.10 ISCO 7543 ESCO source
Competences
46
Groups
4
Essential
20
Optional
26

Competences and skills

46 ESCO relations
Essential knowledge 4 competences

Occupation specific

0 competences

No competences in this bucket.

Sector-specific

1 competence
quality control systems

Understanding of and experience with product development quality systems or tools such as FMEA, DOE, PPAP and APQP.

digital
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Cross-sector

3 competences
continuous improvement philosophies

Underlying ideas of quality management systems. Implementation process of lean manufacturing, Kanban, Kaizen, Total Quality Management (TQM) and other continuous improvement systems.

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quality assurance procedures

The procedures to inspect a product or system to ensure that it is according to specifications and requirements.

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quality standards

The national and international requirements, specifications and guidelines to ensure that products, services and processes are of good quality and fit for purpose.

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Essential skills and competences 16 competences

Occupation specific

1 competence
develop methodologies for supplier evaluation

Help define and update a methodology for assessing key suppliers according to potential incidents, delivery times, and reliability.

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Sector-specific

2 competences
identify preventive actions

Anticipate situations that could be damaging to the workplace and the processes undergone there by drawing attention to possible undesired outcomes and suggesting preventive actions.

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identify process improvements

Identify possible improvements to operational and financial performance, in order to increase productivity, efficiency, quality, and streamline procedures.

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Cross-sector

13 competences
create solutions to problems

Solve problems which arise in planning, prioritising, organising, directing/facilitating action and evaluating performance. Use systematic processes of collecting, analysing, and synthesising information to evaluate current practice and generate new understandings about practice.

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develop calibration procedures

Develop test procedures for instrument performance testing.

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manage corrective actions

Implementing corrective action and continuous improvement plans from internal and third party audits to meet food safety and quality performance indicators with adherance to agreed timescales.

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manage health and safety standards

Oversee all personnel and processes to comply with health, safety and hygiene standards. Communicate and support alignment of these requirements with the company's health and safety programmes.

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monitor manufacturing quality standards

Monitor quality standards in manufacturing and finishing process.

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negotiate with stakeholders

Negotiate compromises with stakeholders and strive to reach the most beneficial agreements for the company. May involve building relationships with suppliers and customers, as well as ensuring products are profitable.

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oversee quality control

Monitor and assure the quality of the provided goods or services by overseeing that all the factors of the production meet quality requirements. Supervise product inspection and testing.

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perform quality audits

Execute regular, systematic and documented examinations of a quality system for verifying conformity with a standard based on objective evidence such as the implementation of processes, effectiveness in achieving quality goals and reduction and elimination of quality problems.

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report defective manufacturing materials

Maintain required company records and forms in order to report any defective materials or questionable conditions of manufacturing machinery and equipment.

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revise quality control systems documentation

Revise quality control documents. Read through the documents, editing it, and revise items in the documentation like the numbering scheme, process to create new documents, revision and follow up process, closure of non-conformities, methods for tracking documents, etc.

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support implementation of quality management systems

Advocate the introduction of new business processes to help achieve quality standards, such as the improvement of the organisational structure or the development of new procedures in case of quality defects.

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track key performance indicators

Identify the quantifiable measures that a company or industry uses to gauge or compare performance in terms of meeting their operational and strategic goals, using preset performance indicators.

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write inspection reports

Write the results and conclusions of the inspection in a clear and intelligible way. Log the inspection's processes such as contact, outcome, and steps taken.

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Optional knowledge 1 competence

Occupation specific

0 competences

No competences in this bucket.

Sector-specific

0 competences

No competences in this bucket.

Cross-sector

1 competence
mathematics

Mathematics is the study of topics such as quantity, structure, space, and change. It involves the identification of patterns and formulating new conjectures based on them. Mathematicians strive to prove the truth or falsity of these conjectures. There are many fields of mathematics, some of which are widely used for practical applications.

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Optional skills and competences 25 competences

Occupation specific

1 competence
manage periodic calibration plans

Identify the measurement equipment, periodicity, and methodology for calibrating equipment considering an acceptable error margin.

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Sector-specific

4 competences
analyse samples of food and beverages

Examine if food or beverages are safe for human consumption. Verify the right levels of key ingredients and the correctness of the label declarations and the levels of nutrients present. Ensure samples of food and beverages comply to specific standards or procedures.

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train staff in quality procedures

Educate and train team members in the quality procedures related to the mission of the team.

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train staff in safety procedures

Educate and train team members in the safety procedures relevant to the mission of the team.

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use non-destructive testing equipment

Use specific non-destructive testing methods and equipment that do not cause any damage to the product, such as X-rays, ultrasonic testing, magnetic particle inspection, industrial CT scanning and others, in order to find defects in and assure quality of a manufactured and a repaired product.

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Cross-sector

20 competences
analyse production processes for improvement

Analyse production processes leading toward improvement. Analyse in order to reduce production losses and overall manufacturing costs.

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collect samples for analysis

Collect samples of materials or products for laboratory analysis.

Scope note
Follow the procedures required for the collection of materials and products for laboratory analysis.
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conduct performance tests

Conduct experimental, environmental and operational tests on models, prototypes or on the systems and equipment itself in order to test their strength and capabilities under normal and extreme conditions.

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define quality standards

Define, in collaboration with managers and quality experts, a set of quality standards to ensure compliance with regulations and help achieve customers' requirements.

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develop corporate training programmes

Design, create and review new corporate training programmes to meet the developmental demands of a certain organisation. Analyse the efficiency of these educational modules and apply changes to it if necessary.

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develop procedures in case of defects

Determine the steps and corrective actions to be taken in case of quality flaws such as the introduction of new quality management systems or the replacement of machinery.

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execute analytical mathematical calculations

Apply mathematical methods and make use of calculation technologies in order to perform analyses and devise solutions to specific problems.

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inspect quality of products

Use various techniques to ensure the product quality is respecting the quality standards and specifications. Oversee defects, packaging and sendbacks of products to different production departments.

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issue licences

Issue official documentation which grants licence holders with official permission to perform certain activities, after having investigated the application and processed the necessary documentation.

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lead inspections

Lead inspections and the protocol involved, such as introducing the inspection team, explaining the purpose of the inspection, performing the inspection, requesting documents and asking appropriate questions.

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maintain test equipment

Maintain equipment used for testing the quality of systems and products.

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operate precision measuring equipment

Measure the size of a processed part when checking and marking it to check if it is up to standard by use of two and three dimensional precision measuring equipment such as a caliper, a micrometer, and a measuring gauge.

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provide advice on breaches of regulation

Advise on preventive and corrective actions; correct any breaches of or non-compliance with legal regulations.

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read engineering drawings

Read the technical drawings of a product made by the engineer in order to suggest improvements, make models of the product or operate it.

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read standard blueprints

Read and comprehend standard blueprints, machine, and process drawings.

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recommend product improvements

Recommend product modifications, new features or accessories to keep customers interested.

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record test data

Record data which has been identified specifically during preceding tests in order to verify that outputs of the test produce specific results or to review the reaction of the subject under exceptional or unusual input.

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set quality assurance objectives

Define quality assurance targets and procedures and see to their maintenance and continued improvement by reviewing targets, protocols, supplies, processes, equipment and technologies for quality standards.

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use technical documentation

Understand and use technical documentation in the overall technical process.

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use testing equipment

Use equipment to test performance and operation of machinery.

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