maintain furnace temperature
Monitor and govern the pyrometer to control the furnace temperature.
Kiln firers operate kilns in order to fire decorations or glazes. They determine the level and uniformity of oven temperature, regulate the temperature, and give directions to a helper in preparing firebox and lighting fires.
No competences in this bucket.
Monitor and govern the pyrometer to control the furnace temperature.
Observe the color of fires and pyrometric cones under certain processing conditions such as high temperature.
Prepare the firebox and give indications to other workers on lighting fires.
Keep products in a safe place in order to maintain their quality. Ensure the stock facilities meet hygiene standards, regulating temperature, heating and air conditioning of storage facilities.
Transfer the processed glaze from the mill to the storage jars.
Control and monitor the kiln so that it fires ware (greenware or deorations) according to specified thickness and hardness.
Use various techniques to ensure the product quality is respecting the quality standards and specifications. Oversee defects, packaging and sendbacks of products to different production departments.
Optimise and maintain the parameters of the production process such as flow, temperature or pressure.
No competences in this bucket.
No competences in this bucket.
The set of health, safety and hygiene standards and items of legislation applicable in a specific sector.
Kiln characteristics, operation and types such as periodic kilns, updraft kilns, downdraft kilns, sprung arch kilns, or catenary arch kilns.
No competences in this bucket.
Managing a product specific and energy efficient kiln ventilation.
Regularly inspect and perform all required activities to maintain the equipment in functional order prior or after its use.
Manage or dispose of significant amounts of waste materials and/or hazardous materials, in accordance with legislation, thereby respecting environmental and company responsibilities. Ensure required licenses and permits are in place and reasonable management practices, industry standards, or commonly accepted farming practices followed.
Perform small maintenance tasks on drawing kiln such as replacing the cooling pads of the jacket and plugging in the kiln with mortar.
Perform equipment validations and calibrations, along with methods and procedures for receiving incoming raw materials from suppliers.
Write reports on the manufactured batches history taking into account the raw data, tests performed and compliance to Good Manufacturing Practices (GMP) of each batch of product.